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Sunday menu

Menu of the day

( available from 17.30 )

Three course menu

37,00

starter + main course + dessert

choose per dish from fish or meat

Starters

Soup of the day

7,50

 

Carpaccio

truffle mayonnaise | Parmasan | pine nuts | meslun lettuce

14,50

Side dishes

Bread to break

with tapenade, pesto & herb butter

8,50

 

Turkish bread

with aïoli & tomato salsa

6,50

 

Portion of fries

with mayonnaise (± 2 pers.)

1,50

 

Sour dough bread

with butter

0,75 p.p.

 

Main courses

Black Angus steak

green pepper gravy | celeriac cream | fries

19,50

 

Hamburger from the Green Egg

pickle | fried egg | pork belly | fries

18,50

 

Fish of the days with fries

18,50

 

Noodles with salmon

soy sauce| sea fennel | sesame | spring onion

18,50

 

Vegetable strudel

carrot | celeriac | zucchini | red onion | beet root foam

16,00

Desserts

Summer sweetness

strawberry | lychee | rose | verveine

10,00

 

Caramelized banana

coconut | passion fruit | meadowsweet

10,00 

 

Coupe dLB

ice cream | fresh fruit | whipped cream

7,50

 

Dessert of the season

varies | seasonal products

10,00

Do you or any of your guest have an allergy or special diet? Please let us know beforehand.

Restaurant
Reserveer gemakkelijk en direct uw tafel voor lunch of diner.
Hotel
Reserveer zonder moeite een of meerdere kamers.
Wij zijn even op vakantie! Zaterdag 5 januari staat ons hele team weer voor u klaar!
We are on holiday! Our whole team welcomes you again on Saturday the 5th of January